Sinopa Energy Inc. partnered with Agriculture at UWindsor to develop the model to simulate the current state in the mushroom farm, investigate a potential future fully automated state, and collaborative scenarios.
Diverting liquid bio digestate from waste and turning it into a consumer product
The team members at Bayview are proud to grow plants using innovative and environmentally sustainable methods. They continuously develop business practices and utilize new technologies that help reduce/re-use waste while generating renewable energy. It’s for these reasons that they reached out to Vineland Research and Innovation Centre (Vineland) to discuss their latest innovation challenge.
Go-to-market research for new agriculture product
Zeolite is one of nature’s more multifaceted minerals. With its microporous honeycomb structure, the volcanic mineral acts as both a natural filter used in water and air purification and an absorbent utilized by the agriculture industry to modulate water and nutrients…
Resource Recovery and Inedible Biomass Management in High-Intensity Urban Vertical Farming Applications
By Ajwal Dsouza, graduate researcher, University of Guelph, Controlled Environment Systems Research Facility Challenge: How can a grower manage inedible, organic waste from crop production? Solution: Developed, tested compost methods under controlled environmental conditions to maximize resource recovery Impact: New method improves sustainability, increases circularity of resource use (water, nutrients,…
Growing trial of greenhouse waste could help open new markets
Challenge: How best to recycle a non-biodegradable mineral wool product used in greenhouse production? Solution: Test compost production using different mixtures as a bulking agent Impact: Extend life of landfill resources, improve sustainability by recycling of resource Researchers from Niagara College’s Horticultural & Environmental Sciences Innovation Centre (HESIC) have played…